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Tribune Dining Critic Phil Vettel Says Goodbye, Closing Out 41 Years at the Paper 
12 More Restaurants Cited As Pritzker Says Chicago’s Not Ready for Indoor Dining 
Why Not Stay All Day at Edie’s Café? 
Olive Oil Chocolate Chip Banana Bread 
A Look at Back at Chicago’s Restaurants and What to Expect in 2021 
Gibsons Fire Raises Questions About the Steakhouse Disobeying Indoor Dining Rules 
Chicago Mayor Lori Lightfoot Says Indoor Dining is ‘Very Close’ to Returning 
Easy Keto Dinner Ideas 
EASY NO BEAN CHILI 
Louisiana Red Beans and Rice 
Hazelnut and Chocolate Galette des Rois 
Best Homemade Hot Chocolate 
WEEKLY MENU PLAN (#286) 
Chicken Noodle Soup 
Maple Roasted Root Vegetables with Parsnip Puree 
EASY SAUSAGE AND RICE ONE POT CASSEROLE 
WEEKLY MENU PLAN (#285) 
10 photos to illustrate 2020 
THE BEST AIR FRYER RECIPES FOR BEGINNERS 
LAST MINUTE HOLIDAY GIFTS 
CFM Asks: Kurt Schweig, Owner of Lawrence’s Fish & Shrimp 
CFM Asks: Derek Mercer, Founder of Recently Launched Ghost Bar, ‘Present Tense’ 
PEPPERMINT MOCHA WHITE RUSSIAN